Café
Stay Fresh
The Buzz: Bone Broth
Bone broth ─ a miracle superfood to help keep you well ─ or just another crock of soup?
The Buzz: Adaptogens
Are adaptogens the mystical medicinal tonic that can help support your immune system and reduce the effects of stress?
Café Hours
Breakfast
Plaza Dining Hall
@HOT BREAKFAST
The Common Market Mid-Atlantic shelled egg
@HOT BREAKFAST
onion + bell pepper + canola oil
@HOT BREAKFAST
@HOT BREAKFAST
@HOT BREAKFAST
@HOT BREAKFAST
egg, cinnamon, vanilla extract
@HOT BREAKFAST
@HOT BREAKFAST
rolled oats | salt | cinnamon
SIDES:
jazz it up! brown sugar | raisins | creamery butter
@KETTLES
white corn grits | butter | salt | pepper. south mountain creamery
@KETTLES
apples , smart balance butter, brown sugar , cinnamon, nutmeg, cornstarch mixed with 2 teaspoons water
SIDES:
Roll-Ups: bread (crusts removed) ,eggs, milk, vanilla extract, sugar mixed with cinnamon, smart bal
@WILDFIRE GRILL
@CUCINA VERDE
@CUCINA VERDE
plant-base egg, onion, bell pepper, salt and black pepper
@CUCINA VERDE
Marketplace
- reg.$2.75
@Comfort-Breakfast
- reg.$1.99
The Common Market Mid-Atlantic
@Comfort-Breakfast
- reg.$1.80
@Comfort-Breakfast
- reg.$1.80
@Comfort-Breakfast
- reg.$2.50
@Comfort-Breakfast
- reg.$1.10
@Comfort-Breakfast
- reg.$1.30
@Comfort-Breakfast
- reg.$2.50
@Comfort-Breakfast
Coffee Service
Java Corner
- tall 12 fl oz2.45
- grande 16 fl oz3.05
- venti 20 fl oz3.25
5 cal.
@Coffee & Beverages
- tall 12 fl oz4.15
- grande 16 fl oz5.00
- venti 20 fl oz5.60
0 cal.
@Coffee & Beverages
- tall 12 fl oz4.85
- grande 16 fl oz5.20
- venti 20 fl oz5.55
150 cal.
@Coffee & Beverages
- tall4.40
- grande4.75
- venti5.70
250 cal.
@Coffee & Beverages
- tall2.90
- grande3.60
- venti3.75
10 cal.
@Coffee & Beverages
- single2.60
- double2.85
5 cal.
@Coffee & Beverages
- tall 12 fl oz4.70
- grande 16 fl oz5.00
- venti 20 fl oz6.00
360 cal.
@Coffee & Beverages
- tall 12 fl oz4.15
- grande 16 fl oz4.95
- venti 20 fl oz5.55
90 cal.
@Coffee & Beverages
- tall 12 fl oz5.00
- grande 16 fl oz5.50
- venti 20 fl oz5.75
350 cal.
@Coffee & Beverages
- tall 12 fl oz4.40
- grande 16 fl oz4.70
- venti 20 fl oz5.70
270 cal.
@Coffee & Beverages
- tall 12 fl oz3.65
- grande 16 fl oz3.75
- venti 20 fl oz4.15
450 cal.
@Coffee & Beverages
- tall 12 fl oz3.60
- grande 16 fl oz3.75
- venti 20 fl oz4.15
340 cal.
@Coffee & Beverages
- tall 12 fl oz4.15
- grande 16 fl oz4.95
- venti 20 fl oz5.55
140 cal.
@Coffee & Beverages
- tall 12 fl oz4.45
- grande5.25
- venti 20 fl oz6.05
160 cal.
@Coffee & Beverages
- tall 12 fl oz4.60
- grande 16 fl oz5.50
- venti 20 fl oz5.90
540 cal.
@Coffee & Beverages
- tall 12 fl oz4.40
- venti 20 fl oz5.80
- grande 16 fl oz5.35
200 cal.
@Coffee & Beverages
- tall 12 fl oz5.20
- grande 16 fl oz5.80
- venti 20 fl oz6.05
290 cal.
@Coffee & Beverages
- tall 12 fl oz3.05
- grande 16 fl oz3.40
- venti 20 fl oz3.95
10 cal.
@Coffee & Beverages
Lunch
Plaza Dining Hall
basil | whole milk | acorn | butter | garlic
@KETTLES
clam | celery | carrots | onion | vegetable broth | salt | black pepper | smart balance butter | soy milk | gluten-free flour
@KETTLES
beef, vegetable, bean, cheese
@WILDFIRE GRILL
oven roasted sweet potatoes tosses with olive served crispy
60 cal.
@WILDFIRE GRILL
110 cal.
@WILDFIRE GRILL
@CUCINA VERDE
@CUCINA VERDE
, carrot, celery, tomato, bell pepper, onion, garlic
@CUCINA VERDE
creamy spicy smoke salmon fish with your choice of topping [edamame | sliced radish | mango | sliced cucumber | avocado | pickle ginger | mini nori wrapper]
@GLOBAL FUSION
creamy spicy shrimp with your choice of topping [edamame | sliced radish | mango | sliced cucumber | avocado | pickle ginger | mini nori wrapper]
@GLOBAL FUSION
sticky rice bowl with your choice of topping [edamame | sliced radish | mango | sliced cucumber | avocado | pickle ginger | mini nori wrapper]
@GLOBAL FUSION
70 cal.
@MTO SANDWICHES
1/4 cup
80 cal.
@MTO SANDWICHES
50 cal.
@MTO SANDWICHES
150 cal.
@MTO SANDWICHES
130 cal.
@MTO SANDWICHES
190 cal.
@MTO SANDWICHES
70 cal.
@MTO SANDWICHES
tomato sauce | mozzarella cheese
@FOCACCIANO
pizza sauce | mozzarella cheese | pepperoni
@FOCACCIANO
pizza sauce | mozzarella cheese | parmesan cheese | dried oregano
@FOCACCIANO
pizza sauce | mozzarella | garden vegetables
@FOCACCIANO
basil, garlic, olive oil, salt, grilled chicken, permeasn cheese, mozzeralla cheese
@COMFORT- Lunch
basil, garlic, olive cheese, plant base cheese
@COMFORT- Lunch
cornmeal cook in water, polenta salt, milk, smart balance butter, permesan cheese
@COMFORT- Lunch
smart balance butter, garlic, salt
@COMFORT- Lunch
@COMFORT- Lunch
sliced roasted eggplant | marinara sauce | daiya mozzarella cheese
@HOT FARM TO FORK
pea | carrot | onion | bell pepper | garlic | made without gluten soy sauce
@HOT FARM TO FORK
black bean and diced roasted sweet potatoes relish, spicy cabbage slaw, avocado-lime dressing wrapped in a jumbo flour tortilla. moctec mexican products
@HOT FARM TO FORK
red onion, cabbage, lemon juice, carrot with red wine vinegar, salt, black pepper
@COLD FARM TO FORK
white onion, celery, broccoli, farro, red wine vinegar, carrot
@COLD FARM TO FORK
Marketplace
clam, potatoes, carrot, celery, onion, butter, flour, heavy cream, salt, pepper
@Kettles Lunch
- reg.$3.50
miso paste, tofu, scallions
@Kettles Lunch
- reg.$9.00
grilled steak, parmesan cheese, romaine lettuce, caesar dressing
SIDES:
potato chips
@Global Fusion
- reg.$8.00
chicken, Caesar dressing, parmesan cheese,romaine lettuce
SIDES:
Potato Chips
@Global Fusion
- reg.$7.00
chick pea, romaine lettuce, vegan parmesan, vegan caesar dressing
SIDES:
potato chips
@Global Fusion
- reg.$12.25
create a customized mumbo chicken or tofu bowl, with sticky rice and toppings
SIDES:
1.) Pick a Base: sticky rice | brown rice (hot) | asian kale slaw (cold) | Half & Half (cold)
, 2.) Pick a Protein: chicken | tofu (hot)
, 3.) Top it! bang bang sauce | chopped jalapeño peppers | shredded cheddar cheese (cold)
, 4.) Add ons: pico de gallo | roasted corn relish | bang bang sauce
@Comfort Station
- reg.$12.25
create a customized mumbo chicken or tofu bowl, with sticky rice and toppings
SIDES:
1.) Pick a Base: sticky rice | brown rice (hot) | asian kale slaw (cold) | Half & Half (cold)
, 2.) Pick a Protein: chicken | tofu (hot)
, 3.) Top it! bang bang sauce | chopped jalapeño peppers | shredded cheddar cheese (cold)
, 4.) Add ons: pico de gallo | roasted corn relish | bang bang sauce
@Cucina Verde
- reg.$7.50
buffalo mayo, lettuce, tomato, onion
@Grill-Lunch
MSSD Café
with cream cheese or jelly
SIDES:
Sesame, poppy, or grilled onion bagel are now available
@CONTINENTAL BREAKFAST BAR
fresh hand cut seasonal fruit
@CONTINENTAL BREAKFAST BAR
@CONTINENTAL BREAKFAST BAR
variety of fresh baked muffins, flavor selections change daily
@CONTINENTAL BREAKFAST BAR
@LUNCH ENTREE
@LUNCH ENTREE
@LUNCH ENTREE
@LUNCH ENTREE
STEAMED WATER, SALT, BLACK PEPPER
@LUNCH ENTREE
create your own sandwich station featuring; delicatessen cold cuts, roasted and sliced meats, cheeses, spreads and fresh vegetables. a hot panini press is available to turn for sandwich into a hot panini!
@GOURMET DELI SANDWICHES
@DESSERT
Enjoy house made desserts made by baker daily
@DESSERT
KDES Café
with cream cheese or jelly
SIDES:
Sesame, poppy, or grilled onion bagel are now available
@PACKAGED BREAKFAST
fresh hand cut seasonal fruit
@PACKAGED BREAKFAST
@PACKAGED BREAKFAST
variety of fresh baked muffins, flavor selections change daily
@PACKAGED BREAKFAST
@PACKAGED LUNCH
@PACKAGED LUNCH
@PACKAGED LUNCH
@PACKAGED LUNCH
STEAMED WATER, SALT, BLACK PEPPER
@PACKAGED LUNCH
create your own sandwich station featuring; delicatessen cold cuts, roasted and sliced meats, cheeses, spreads and fresh vegetables. a hot panini press is available to turn for sandwich into a hot panini!
@MTO SANDWICHES
Dinner
Plaza Dining Hall
basil | whole milk | acorn | butter | garlic
@KETTLES
clam | celery | carrots | onion | vegetable broth | salt | black pepper | smart balance butter | soy milk | gluten-free flour
@KETTLES
diced chicken breasts, cheddar and mozzarella cheese
@WILDFIRE GRILL
oven roasted sweet potatoes tosses with olive served crispy
60 cal.
@WILDFIRE GRILL
110 cal.
@WILDFIRE GRILL
@CUCINA VERDE
@CUCINA VERDE
lentil bean, onion, bell pepper, garlic, cilantro, salt, black pepper
@CUCINA VERDE
70 cal.
@MTO SANDWICHES
1/4 cup
80 cal.
@MTO SANDWICHES
50 cal.
@MTO SANDWICHES
150 cal.
@MTO SANDWICHES
130 cal.
@MTO SANDWICHES
190 cal.
@MTO SANDWICHES
70 cal.
@MTO SANDWICHES
tomato sauce | mozzarella cheese
@FOCACCIANO
pizza sauce | mozzarella cheese | pepperoni
@FOCACCIANO
pizza sauce | mozzarella cheese | parmesan cheese | dried oregano
@FOCACCIANO
pizza sauce | mozzarella | garden vegetables
@FOCACCIANO
@CARVERY- Dinner
@CARVERY- Dinner
canola oil, salt, onion, black pepper, red crush flake
@CARVERY- Dinner
canola oil with herb
@CARVERY- Dinner
smart balance butter
@CARVERY- Dinner
sweet chili sauce + sriracha sauce + grated apple + chopped green onion
@HOT FARM TO FORK
made without gluten biscuit topped petit pot pie filled with fall root vegetables: onion, carrots and potatoes and peas, in a savory vegetable gravy
@HOT FARM TO FORK
rice noodle, bell pepper, onion, tofu, celery, carrot, gluten free soy sauce, and green onion
@HOT FARM TO FORK
red onion, cabbage, lemon juice, carrot with red wine vinegar, salt, black pepper
@COLD FARM TO FORK
white onion, celery, broccoli, farro, red wine vinegar, carrot
@COLD FARM TO FORK
MSSD Café
with cream cheese or jelly
SIDES:
Sesame, poppy, or grilled onion bagel are now available
@CONTINENTAL BREAKFAST BAR
fresh hand cut seasonal fruit
@CONTINENTAL BREAKFAST BAR
@CONTINENTAL BREAKFAST BAR
variety of fresh baked muffins, flavor selections change daily
@CONTINENTAL BREAKFAST BAR
create your own sandwich station featuring; delicatessen cold cuts, roasted and sliced meats, cheeses, spreads and fresh vegetables. a hot panini press is available to turn for sandwich into a hot panini!
@GOURMET DELI SANDWICHES
@DINNER ENTREE
@DINNER ENTREE
canola oil, salt, onion, black pepper, red crush flake
@DINNER ENTREE
canola oil with herb
@DINNER ENTREE
smart balance butter
@DINNER ENTREE
@DESSERT
Enjoy fresh baked chocolate chip cookies baked until golden brown daily
@DESSERT
Enjoy house made desserts made by baker daily
@DESSERT
Menu Icon Legend
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
Meal Plans
250 Block Plan = 250 Block Meals plus $50.00 Dining Dollars
This is the meal plan that offers the best value for the dollar, approximately 15 meals per week plus $50 in Dining Dollars.
220 Block Plan = 220 Block Meals plus $50.00 Dining Dollars
This meal plan is also a great value for someone looking to eat daily with unlimited seconds along with some Dining Dollars.
190 Block Plan =190 Block Meals plus $150.00 Dining Dollars
This plan provides the most flexibility offering approximately 12 block meals per week plus $150 in Dining Dollars. This plan works best for someone who usually goes off campus on weekends.
150 Block Plan = 150 Block Meals plus $150.00 Dining Dollars
This plan provides approximately 10 block meals per week plus $150.00 in Dining Dollars
Blocks can be utilized at the Café Bon Appétit anytime, all semester, without restriction or used for a meal deal at the Rathskeller or Marketplace.
Dining Dollars can be used in the Rathskeller, Starbucks or Marketplace.
Subscribe to Menu Mail
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?