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Sizzle Without the Steak: Grilled Plants that Wow

Fire up the grill this summer and transform fresh fruits and vegetables into smoky, satisfying alternatives to classic barbecue favorites.

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Supercharge Your Summer Salad

Because your greens deserve to live their best life, too!

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The Maillard Magic

The Maillard reaction is the secret behind smoky, golden-brown plant foods that steal the spotlight at the grill.

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Marketplace


View/Print Weekly Menu
Saturday, July 18
  • Brunch Served from 9:00 am - 2:00 pm
  • Dinner 4:00 pm - 7:30 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:00 am - 10:30 am
  • Brunch     Sat-Sun, 9:00 am - 2:00 pm
  • Lunch     Mon-Fri, 11:00 am - 2:00 pm
  • Dinner     Mon-Sun, 4:00 pm - 7:30 pm

The newly renovated Marketplace Café is bigger, brighter, and offers exciting new options to satisfy your mealtime cravings. New features include an authentic brick pizza oven that will flash-cook Neopolitan-style pizza made with hand-stretched dough, a made-to-order noodle bar, a bountiful fresh vegetable and salad bar, and a large house-made grab-and-go station for when you’re on the run. Enjoy these new concepts along with global cuisine, a gourmet deli, made-to-order grill, classic made-from-scratch entrées, and much more!

Brunch

Comfort

  • reg.$1.80
  • reg.$2.75
  • reg.$1.99
The Common Market Mid-Atlantic
  • reg.$1.80
  • reg.$1.80
  • reg.$2.50
  • reg.$1.10
  • reg.$1.30
  • reg.$2.50

Noodle Bar

  • reg.$9.00
vegetables, tofu, yakiniku beef or chicken yan ji
rice noodle, soba noodle, udon noodle, ramen noodle, steamed jasmine rice, steamed brown rice
RAMEN- shio (salt), shoyu (soy sauce), miso (fermented bean paste) WOK- Thai (spicy chile sauce), Malay (peanut sauce), Chinese (soy sauce), Japanese (sweet & sour)
customize with your choice of the following: chopped scallions, pickled onions, snow peas, carrot curls, bell peppers, sliced mushrooms, napa cabbage, sesame seeds, hoisin sauce, oyster sauce, korean gochujang, thai curry pastes- red, green or yellow, drizzle of sriracha, or fresh cilantro

Grill

  • reg.$6.75
  • reg.$6.75
  • reg.$3.70
texas toast bread, real butter, your choice of cheese
  • reg.$6.75
beef patty + american cheese + lettuce + tomato + brioche bun
  • reg.$7.50
diced crispy chicken tender + lettuce + tomato + ranch dressing + jumbo 12" wrap
  • reg.$7.00
diced crispy chicken tender + lettuce + tomato + buffalo sauce + grate cheddar and mozzarella cheese + 12" jumbo flour tortilla
  • reg.$2.50
  • reg.$3.50

Deli

  • reg.varies
Pullman white bread, Rye, 12-Grain, French baguette, Whole wheat baguette, brioche, herbed focaccia, Kaiser roll, Ciabatta, Assorted flour tortillas. Gluten free breads available upon request. Moctec Mexican Products
House oven roasted top round of beef, and roasted turkey, Smoked turkey, Black forest ham, Bologna, Salami, Capicola ham, Beef pastrami, Bacon, House made chicken salad, tuna salad, and egg salad
Swiss, Cheddar cheese, Provolone cheese, Pepper jack cheese, American cheese
vegetables and condiments - sliced tomatoes, sliced cucumbers, leaf lettuce, fresh baby spinach, hot pepper relish, sliced onion,
Mayonnaise, Basil pesto mayonnaise, Chipotle mayonnaise, Yellow mustard, Honey mustard, Dijon mustard, Italian herbs, Olive oil-red wine vinaigrette

Dinner

Kettles

  • reg.$4.50
andouille sausage + oil + garlic + onions + basil + tomatoes + red peppers
  • reg.$3.99
African-inspired quinoa soup- regular butter, diced white onion, sweet potato, bell pepper, celery, zucchini, jalapeño, garlic, vegetable stock, quinoa, cumin, oregano, salt, black pepper, cayenne pepper, sunflower seed butter

Comfort

  • reg.$7.50
boneless chicken breast, lemon, fresh thyme, salt, pepper
  • reg.$6.50
zucchini, squash, broccoli, tomatoes, red onion, tofu
  • reg.$3.50
  • reg.$2.50
salt, garlic
  • reg.$1.50

Noodle Bar

  • reg.$9.00
vegetables, tofu, yakiniku beef or chicken yan ji
rice noodle, soba noodle, udon noodle, ramen noodle, steamed jasmine rice, steamed brown rice
RAMEN- shio (salt), shoyu (soy sauce), miso (fermented bean paste) WOK- Thai (spicy chile sauce), Malay (peanut sauce), Chinese (soy sauce), Japanese (sweet & sour)
customize with your choice of the following: chopped scallions, pickled onions, snow peas, carrot curls, bell peppers, sliced mushrooms, napa cabbage, sesame seeds, hoisin sauce, oyster sauce, korean gochujang, thai curry pastes- red, green or yellow, drizzle of sriracha, or fresh cilantro

Brick Oven Pizza

  • reg.$10.00
marinara, goat cheese, housemade hot honey with your choice of toppings

Grill

  • reg.$3.70
texas toast bread, real butter, your choice of cheese
  • reg.$9.99
Our masterpieces of crispy chicken (3) or garden nugget (5) wrap
SIDES: Pick your cheese- shredded cheddar and mozzarella | cheddar | provolone | swiss, Pick your topping- tomato | lettuce | onion | corn | jalapeno | olives, Pick your sauce- chipotle sauce | buffalo sauce | mayo | ranch
  • reg.$2.50
Your choice of french fries or sweet potato fries
  • reg.$6.75
  • reg.$6.75
  • reg.$3.70
texas toast bread, real butter, your choice of cheese
  • reg.$6.75
beef patty + american cheese + lettuce + tomato + brioche bun
  • reg.$7.50
diced crispy chicken tender + lettuce + tomato + ranch dressing + jumbo 12" wrap
  • reg.$7.00
diced crispy chicken tender + lettuce + tomato + buffalo sauce + grate cheddar and mozzarella cheese + 12" jumbo flour tortilla
  • reg.$2.50
  • reg.$3.50

Deli

  • reg.varies
Pullman white bread, Rye, 12-Grain, French baguette, Whole wheat baguette, brioche, herbed focaccia, Kaiser roll, Ciabatta, Assorted flour tortillas. Gluten free breads available upon request. Moctec Mexican Products
House oven roasted top round of beef, and roasted turkey, Smoked turkey, Black forest ham, Bologna, Salami, Capicola ham, Beef pastrami, Bacon, House made chicken salad, tuna salad, and egg salad
Swiss, Cheddar cheese, Provolone cheese, Pepper jack cheese, American cheese
vegetables and condiments - sliced tomatoes, sliced cucumbers, leaf lettuce, fresh baby spinach, hot pepper relish, sliced onion,
Mayonnaise, Basil pesto mayonnaise, Chipotle mayonnaise, Yellow mustard, Honey mustard, Dijon mustard, Italian herbs, Olive oil-red wine vinaigrette

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Meal Plans

We believe food is a vital part of college life. A meal with friends doesn’t just nourish the body, it builds lasting relationships and feeds the soul. We LOVE food, so we cook it from scratch. It’s our passion to create delicious food that suits every need and taste. Vegan, Flexitarian, or Gluten-Free? We’ll have options for you every day.

Our meal plans are designed with flexibility in mind and are in effect for the entire academic year. All meal plans come with Meal Swipes, Dining Dollars and Guest Swipes. Follow the link below to learn about upcoming Fall 2026 meal plans.

Click to learn more! 

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Blocks can be utilized at the Plaza Café anytime, all semester, without restriction or used for a meal deal at the Rathskeller or Marketplace.
Dining Dollars can be used in the Rathskeller, Starbucks or Marketplace.

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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